COCKTAIL RECEPTION SELECTIONS
Cold Table - $3.50 per person
An assortment of fresh seasonal fruits, imported and domestic cheeses
Fresh Seasonal Vegetables & Dip - $2.25 per person
Smoked Salmon - $95.00 per side
A side of fresh smoked Norwegian salmon, caper mayo, red onions, chopped
tomato and toasties
Jumbo Chilled Shrimp, Cocktail Sauce - $24 (per dozen)
HOT SELECTIONS
(Priced per dozen)
Meatballs in BBQ Sauce - $18.00
Toasted Ravioli - $18.00
Crab-Stuffed Mushroom Caps - $24.00
Veggie Quesadillas - 24.00
Oriental Chicken or Beef Kabobs - $36.00
Sesame-marinated beef or chicken with a caramelized soy dipping sauce
Spinach & Artichoke Dip - $2.00 per person
with toasted pita
Assorted Pizzas - $5.75 per person
VEGGIE PIZZA Tomato-basil sauce, roasted vegetable ratatouille, and
Mozzarella.
CHICKEN PIZZA Pesto-rubbed crust with roasted chicken, pinenuts, sundried
tomato, bacon and Mozzarella cheese.
TENDERLOIN PIZZA Grilled peppered tenderloin, caramelized onions, Gorgonzola
cheese, roasted red peppers, bacon and a balsamic syrup drizzle over roasted
tomato marinara.
CARVING STATION
Peppered Pork Loin - $8.00 per person
Grilled Beef Tenderloin - $10.00 per person
Roast Turkey Breast - $6.00 per person
DESSERTSAssorted Mini Desserts - $3.25 per person
ALL PRICES ARE SUBJECT TO SALES TAX AND 20% GRATUITY
BAR PRICES
House Brand $5.25 Call Brand $5.75-$6.95 Liquors $6.95-8.50
Domestic Beers $3.75 Imports $4.75
House Wines $5.95 Glass
(Merlot-Cabernet-Chardonnay-White Zinfandel)
PRICES SUBJECT TO CHANGE
Revised Mar 2011 |
